13 days in Turkey Itinerary

13 days in Turkey Itinerary

Created using Inspirock Turkey trip planner

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Goreme, Cappadocia
— 8 nights
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Goreme, Cappadocia

— 8 nights
Famed for its landscape of unusually shaped stone formations and churches cut into the natural rocks, Goreme sits in the central part of the country, an area originally settled during Roman times.
Kids will enjoy Goreme National Park and Off-Road Tours. Step out of Goreme to go to Derinkuyu and see Kaymakli Underground City, which is approximately 32 minutes away. There's much more to do: head outdoors with Outdoor Activities, explore the historical opulence of Uchisar Castle, trot along with a tour on horseback, and explore the striking landscape at Fairy Chimneys.

To find more things to do, traveler tips, ratings, and other tourist information, use the Goreme travel route planning app.

Gaza City, Palestinian Territories to Goreme is an approximately 58-hour travel. The time zone difference when traveling from Gaza City to Goreme is 1 hour. June in Goreme sees daily highs of 32°C and lows of 15°C at night. On the 28th (Mon), wrap the sightseeing up by early afternoon so you can travel back home.

Things to do in Goreme

Nature · Parks · Historic Sites · Outdoors

Side Trips

Find places to stay Jun 20 — 28:

Turkey travel guide

4.4
Ruins · Architectural Buildings · Sacred & Religious Sites
Rich in culture and customs and brimming with hospitality, natural beauty, and historical heritage, Turkey serves as a crossroads between Asia and Europe. The landmass known as Anatolia on which Turkey thrives has been home to numerous civilizations and their faiths and cultures, as attested by the 13 World Heritage Sites and countless religious sites you'll find here. Relive the ancient world through the ruins, customs, and traditions that are among the nation's most precious heritages. Adventure-seekers have plenty do to here, including mountain climbing, scuba diving, rafting, and skiing. A holiday to Turkey is incomplete without a cup of Turkish coffee, the pinnacle of Turkish cuisine inscribed on the Intangible Cultural Heritage List.